![](/fotos/gca/1536x1600_321440176652d3e62c5ce1.jpg)
This issue’s adventure takes place backpacking along the lush coastline of this ‘fortunate island’, for Madeira is known as the island which attracts tourists all year round. Blame it on the winding trails, the refreshing waterfalls, the volcanic tunnels, the hovering lookouts, and the dishes and drinks served at the counter. When you enter this rural and agricultural paradise, you’ll never want to leave. V&G will be reluctantly returning to the mainland to tell you about our experiences in the capital of the Madeira archipelago.
We land in Funchal with the intention of staying for two days. After settling into a hotel in the historic centre, we have enough time to wander through the narrow streets. Those who claim to know Madeira’s traditions will certainly be aware of the wine’s potency, which once graced the tables of the Founding Fathers of the United States. Blandy's winery and Private Collection seem to be a good starting point for learning about the history of Madeira wine, which originated during the Age of Discovery. As well as the production process and the grape varieties used, the guided tour also includes tastings. With a minimum percentage of alcohol in our blood, we head to the Mercado dos Lavradores. The sensory experience begins as soon as we pass through the gates of this market.
Mountains connected by bridges and banana plantations wherever you look
We land in Funchal with the intention of staying for two days. After settling into a hotel in the historic centre, we have enough time to wander through the narrow streets. Those who claim to know Madeira’s traditions will certainly be aware of the wine’s potency, which once graced the tables of the Founding Fathers of the United States. Blandy's winery and Private Collection seem to be a good starting point for learning about the history of Madeira wine, which originated during the Age of Discovery. As well as the production process and the grape varieties used, the guided tour also includes tastings. With a minimum percentage of alcohol in our blood, we head to the Mercado dos Lavradores. The sensory experience begins as soon as we pass through the gates of this market.
Mountains connected by bridges and banana plantations wherever you look